With the new job starting this week, I haven't cooked ANYTHING this week! I don't want to leave my readers (I mean reader, my mom.. haha) disappointed, here is a recipe that I inherited from my mom. :)
Ingredients:
1 large cherry Jello
1 can cranberry sauce
1 can crushed pineapple
2-3/4 cups Ginger Ale
1 cup chopped pecans
1 small can of mandarian oranges
Directions:
Bring Ginger Ale to boil then dissolve jello in hot Ginger Ale. Add cranberry sauce, pineapple, nuts, & oranges. Mix well and refridgerate.
You can also experiment by using different flavors of Jello like 1 small cherry & 1 small cranberry or 1 small raspberry... anything that you feel will taste yummy!
